Browntop millet is used as a rice alternative, in flour milling, porridges, traditional recipes, ready-to-cook mixes, health-focused foods, and gluten-free formulations.

Its dense fiber content supports functional and specialty food products.

• Millet Type: Browntop Millet

• Scientific Name: Urochloa ramosa

• Type: Natural Agricultural Produce

• Use For: Food Processing

• Usage: Rice Substitute, Flour, Porridge, Ready Mixes, Health Foods, Gluten-Free Products

• Cuisine: Indian

• Color: Brown / Dark Brown

• Form: Whole Grain / Polished / Semi-Polished / Flour

• Grade: Export Quality (Food Grade)

• Speciality: High Fiber | Slow Digestibility | Naturally Gluten-Free

• Protein Content: 9–10%

• Dietary Fiber: 10–12%

• Purity: 99.5%

• Processing Type: Cleaned / Graded / Polished / semi-polished (as required)

• Moisture Content: 12% Max

• Inspection: QSS / Geochem / Cotecna / SGS Inspection

• Crop Year: Current Year

• Cultivation Type: Conventional / Sustainable

• Packing: 30 Kg / 50 Kg PP Bags

• Packaging Type: Export-Standard

• Custom Packing: Available on Request

Prices may vary based on packing size, quality specifications, or buyer-requested markings.

• Minimum Order Quantity: 1 × 20 FT Container

• Load Ability: Up to 24 MT per 20 FT Container

• Mixed Container Option: For one consignment, we can supply an assorted mixed container of 6 to 8 different millets (subject to MOQ per item)

• Delivery Time: Within 15 working days from receipt of confirmed payment instrument

• Supply Ability: 25 Metric Ton / Week

• Port of Loading: Chennai / JNPT – Mumbai

• Payment Mode: T/T

• Terms: 30% Advance, Balance 70% against Scan Copy of B/L

• Shelf Life: 8-12 Months

• Storage: Cool, Dry & Well-Ventilated Conditions

• Place of Origin: Karnataka / Andhra Pradesh / Tamil Nadu

• Country of Origin: India

• Brand: Brothers Global Exports

Food Processors | Health Food Brands | Importers | Distributors | Wholesalers | Private Label Buyers